The variety is a spring form of rapeseed and is classified in scientific literature as foreign genetic material. During its period of popularity, the variety was characterized by 'canola' type seed quality, which implied low erucic acid and glucosinolate content.
In modern agronomic reference books, detailed morphological descriptions, data on plant height, or disease resistance are absent. The variety is not a development of the NPZ company and is currently considered obsolete for production needs.
Sources6
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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