The variety belongs to the erucic acid-free and low-glucosinolate type and is intended for vegetable oil production. The plant reaches a short or medium height, has blue-green leaves with a serrated sharp edge, and yellow flowers. The seeds are black in color.
During the breeding of the variety, selection for Phoma resistance was carried out. The variety is distinguished by early maturity and stem stability, which ensures good lodging resistance.
Sources1
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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