The variety is used in field experiments to assess the effect of pollination on seed weight, oil and chlorophyll content, as well as the market value of the final product. Scientific studies using this variety are focused on entomology and agroecology.
In available materials, the variety also appears in studies devoted to the investigation of fungal communities and plant susceptibility to pathogens, including Rhizoctonia solani. Specific agrotechnical indicators, such as maturity group, plant height, or yield parameters, are not presented in open sources.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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