The variety is characterized as having very low susceptibility to Phoma stem canker and resistance to lodging. Increased resistance to pod shattering helps reduce harvest losses.
The produce of the variety is distinguished by high oil content and low glucosinolate content, meeting European quality standards. The hybrid is intended for industrial cultivation as an oilseed crop.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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