The variety is late-maturing, with the period from planting to maturity taking 140–150 days. It is characterized by high yield and resistance of the heads to cracking even during prolonged field presence.
Heads reach a weight of 3–4 kg. The internal structure is dense and white in color, while the outer leaves are gray-green.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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