The period from transplanting to technical maturity is 65–76 days. The leaf rosette is upright; the leaves are grey-green, blistered, with a wavy margin and waxy bloom. The head is conical in shape, snow-white in cross-section, with a short external and medium internal core.
The head weight is from 0.8 to 2.5 kg. The hybrid is distinguished by high resistance to cracking, bolting, and Fusarium wilt. The produce is suitable for fresh consumption, salads, and short-term storage for a period of up to 8–10 weeks.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
Parties
Breeder
BEJO ZADEN B.V, NLDeveloped the variety
Applicant
Bejo Zaden B.V.Submitted the application to the register
Maintainer
NL - BEJO ZADEN BV Responsible for variety maintenance
Admission to trade
The variety is listed in the national registry — its seeds are authorized for sale in this country.
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