The plant is vigorous and compact, with a well-developed root system. The heads are uniform, dark green in color with an intense waxy bloom, and light green in cross-section. The hybrid is characterized by a high content of vitamin C and dry matter, and possesses good transportability.
The variety is resistant to Fusarium, black rot (Xanthomonas campestris), and thrips. Recommended planting density is 22–35 thousand plants per 1 ha. The hybrid is suitable for mechanized harvesting and can be grown by direct seeding. The produce retains its marketable quality when stored for 4–5 months.
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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