Albaregia is an early-maturing sweet pepper variety of Hungarian origin. The plant is characterized by a sturdy bush about 50 cm tall and good resistance to diseases, including tobacco mosaic virus.
The fruits are of the "wax" pepper type, have a blocky shape, and thick walls. The average weight of a single fruit is about 170 g. At technical maturity, the color is light yellow; upon full ripening, it is orange-red.
The variety is an open-pollinated (heirloom) type and is distinguished by its versatility; the fruits are suitable for fresh consumption, stuffing, grilling, and culinary processing. It is suitable for cultivation in open field and protected cultivation.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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