The plant is indeterminate, has stiff stems and pendant fruits. The fruit shape is slightly flattened, spherical, 2.5–3 cm in diameter.
The variety is early-maturing, resistant to bacterial diseases caused by Xanthomonas vesicatoria. The dry matter content in the fruits is 24–25%, the capsaicin content is 950–1500 mg/kg.
Sources2
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources