The variety is a hot pepper intended for cultivation in open field conditions. In the breeding documentation, it is recorded under the code Leg 606/21.
At present, detailed data on plant height, maturity group, disease resistance, and morphological characteristics of the fruit are unavailable in open sources.
Sources2
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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