The fruits of the variety reach 15 cm in length and change color from yellow-green to red during the ripening process. The plant is tall, reaching 0.8 m, and is characterized by compactness and high yield.
The variety has a medium-hot taste with a spicy aroma. The fruits are versatile in use: they are suitable for fresh consumption, pickling, frying, drying, and preparing seasonings. It is recommended to provide support for the plant to prevent lodging.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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