The hybrid is a vigorous plant with a well-developed leaf apparatus. The fruits are pendant, proboscis-shaped, reaching 12–20 cm in length with a diameter of 2–4 cm. The average weight of one fruit varies from 45 to 90 g, the wall thickness is 4–5 mm.
At technical maturity, the fruits are colored green or yellowish, at biological maturity — bright red. The surface of the fruits is smooth, glossy and uniform. The hybrid has a rich hot taste and a strong aroma, it is distinguished by good transportability and high yield.
The variety is intended for use in home cooking and canning.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
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Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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