The fruits have a flattened, elongated-conical shape, 20–25 cm in length and 140–180 g in weight. In technical maturity, the color is light green, and in biological maturity, it is deep red. The flesh is firm and juicy, with a sweet taste without pungency.
The hybrid is characterized by high yield and fruit uniformity. The plants possess high resistance to diseases. Cultivation by the seedling method in film greenhouses, hotbeds, or open field in warm regions is recommended.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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