The hybrid is early or medium-early, with a ripening period of 65–70 days from transplanting. The plant has vigorous growth, long vines, and abundant foliage that protects the fruits from the sun.
The round-shaped fruits have grey-green skin with a dense netting. The flesh is orange, of delicate texture, with a classic aroma. The produce retains its marketable qualities for a month after harvest.
The variety is intended for open field cultivation, characterized by the ability to form fruit sets during sharp temperature fluctuations, and tolerates heat and drought. It possesses resistance to Fusarium oxysporum and intermediate resistance to powdery mildew.
Sources4
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources