The variety is intended for cultivation in regions with a continental climate in open field, greenhouses, and on substrates. The plant is vigorous, upright, with large leaves. The ripening period occurs 3–6 days later than the "Alba" variety.
The berries are very large, elongated-conical in shape; the first fruits can be coxcomb-shaped. The flesh is of medium density, juicy, with a high sugar content. The variety has good transportability and keeping quality.
The plant is resistant to winter cold and fungal diseases of the root system, such as Verticillium wilt and Phytophthora crown rot. Sensitivity of the variety to powdery mildew and anthracnose is noted, which necessitates preventive treatments.
Sources4
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Also known as
breeder code NF421
A single variety may be registered in different countries under different names. All records are consolidated into one profile based on the breeder's code—an internal number that is identical for the variety across all registries.
NF 421primaryNL, RS
NF421CH, GB, NL, QZ, UA
The primary name shown is the one under which the variety is registered in the largest number of jurisdictions. Search finds the variety by any of its names.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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