The variety belongs to the malting type and is characterized as mid-season, while also noting the possibility of its use for distillation when harvested at early maturity. The plant is suitable for cultivation on various soil types, including both light and heavy soils.
The produce has high quality indicators, in particular good grain uniformity and hectoliter weight. The variety is distinguished by high yield and resistance to lodging, as well as to powdery mildew, net blotch, and leaf scald.
Sources4
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Countries of admission
10 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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