The variety forms voluminous large heads with a wide semi-covered top. The leaves have a smooth surface and bright green color; the base of the head is distinguished by density and health. The produce is suitable both for fresh market sales and for processing into class 4 salads.
The variety is intended for harvesting in the cold season. It possesses high resistance to downy mildew (Bremia lactucae), including races Bl: 30–32 EU; some sources also indicate a resistance range of Bl: 16–28.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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