10 August 2026
The variety belongs to the climbing bean group. The maturation period is 85–90 days. The pods reach a length of 20–22 cm and have an intensely red color, each containing 7 to 8 seeds.
The grain is kidney-shaped and colored dark cream with dark stripes, which is characteristic of the borlotto type. The plant has high resistance to bean common mosaic virus and is suitable for cultivation in both open field and greenhouses.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 000962_O 000962
№ 285004
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Arabesk, Aracinta, Arado, Araldo, Aramis, Arancione comune, Aranysugar, Ararat, Arcadia, Archipel, Ardent, ARDES, Ardinal, Ardito, Ardore, Arechi, Arel, Arena, ARGA, Argentic