The tree has medium vigor and an upright crown type. It enters fruiting in the second year after planting, providing a stable yield of about 25–28 kg per tree. The variety exhibits resistance to frosts, recurrent spring frosts, and major peach diseases.
Fruits are broadly flat, slightly asymmetrical in shape, weighing 87–95 g. The skin is cream or yellow-green with a red blush on 30–40% of the surface. The flesh is juicy, aromatic, and fiber-free. The variety matures in the second half of August to early September and is distinguished by good transportability.
Sources7
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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