An early-maturing variety with harvest occurring 6–10 days earlier than the Big Top variety. Fruits are medium to above-average in size and are distinguished by a bright, intense color, which becomes dark red under sunlight. The flesh is of the clingstone type, firmly attached to the pit, and possesses high acidity.
Trees are distinguished by high productivity and resistance to adverse environmental conditions. The variety is characterized by high flowering intensity, which may require fruit thinning to ensure a high-quality harvest.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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