Solanum lycopersicum L. Tomato · Vegetables · bred by Bondarenko Kateryna Oleksiivna, Liuta IUliia Oleksandrivna, Kosenko Nadiia Pavlivna,
also searched as: арабат
10 August 2026
The Arabat F1 hybrid is created for industrial production. It possesses a potential yield of 80–100 t/ha with a fruit marketability of 85–95%. Ripening uniformity is at least 75% at the time of harvest.
The hybrid's fruits are resistant to crushing with an index of at least 70 g per 1 g of mass and a skin puncture strength of at least 140 g/mm². The force required to detach from the peduncle is 1.2–2.2 kg. The biochemical composition includes 5.6–6.0% dry matter, 3.5–4.0% sugars, a juice pH of 4.2–4.4, and an ascorbic acid content of more than 22 mg/100 g.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 20115017
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
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Nearby in the species list Aprilliana, Aprix, Aquamarin, Aquarius, Aquila, Aquiles, Aquilone, Aquino, AR84, Arabasco, Arabella F1, Arabia, Aragon, Araldino, Aramboll, Aramee, Aramis, Aranca, Arangiù, Arano