The variety is mentioned in scientific publications in connection with the study of the nutritional value of maize silage. Comparative analyses were conducted in which the variety demonstrated specific indicators of starch fermentation in the rumen of ruminants.
Detailed morphological descriptions, such as plant height, resistance to lodging or diseases, as well as data on the maturity group, are absent in open sources. Information about parental lines and the history of breeding is also not presented.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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