The hybrid belongs to the waxy corn (Waxy) category, intended for the starch industry. The grain of this crop contains starch consisting almost entirely of amylopectin.
The plant has good initial growth vigor and high grain moisture release. The hybrid is characterized by resistance to environmental stress factors.
To maintain product purity when growing this specialized hybrid, it is necessary to comply with regulations, including spatial isolation of crops and specific organization of harvesting.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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