The variety is a single cross (SC) corn hybrid belonging to the mid-early maturity group (FAO 250). Historically, the variety was mentioned in breeding and genetics research conducted at the Hodowla Roślin Smolice company in 2011.
Detailed data on the plant's morphological traits and disease resistance are absent in open sources. In modern commercial practice, the name is more often associated with an oat variety rather than corn, and current information regarding the characteristics of this corn hybrid is limited to scientific archives.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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