The hybrid belongs to the FAO 200 maturity group, which characterizes it as early-maturing. The intended use of the hybrid involves cultivation for grain or silage under appropriate climatic conditions.
Detailed data on the morphological characteristics of the plant, its resistance to diseases and lodging, as well as detailed crop quality indicators are not available in open sources.
Sources4
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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