The hybrid belongs to the category of late-maturing varieties. It is intended for use in forage production, including beef and dairy cattle farming, as well as for biogas production. Recommended for cultivation in favorable conditions.
During the early 2010s, the variety demonstrated high product quality indicators, particularly regarding metabolic energy output. The hybrid is characterized as a variety with satisfactory agronomic results, however, detailed data on its resistance to specific diseases is unavailable.
Sources2
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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