The hybrid belongs to the mid-maturing group with FAO 340 and is characterized by a waxy grain type. The plant is balanced, has optimal ear placement, and demonstrates good early development.
The variety is distinguished by high resistance to stalk and root lodging, good drought tolerance, and tolerance to major corn diseases, including rots and smut diseases. The hybrid possesses high moisture release intensity during ripening.
The primary purpose is grain production, particularly for the needs of the starch and molasses industry. The hybrid is suitable for cultivation in monoculture and with minimum tillage with a recommended planting density of 60 to 75 thousand plants per hectare, depending on moisture conditions.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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