The hybrid is a dent-type corn with a ripening period of 120 to 140 days. The plant is characterized by balanced starting growth, which allows it to adapt to low soil temperatures during sowing.
The variety possesses resistance to stress factors and diseases. High adaptability and productivity allow the hybrid to be grown in various climatic zones using intensive farming technologies.
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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