The hybrid belongs to the mid-early maturity group, classified as S250/K250 on the FAO scale. The plant is characterized by medium height and high adaptability to various types of soil and climatic conditions.
The variety demonstrates active development in the initial stages of vegetation. It possesses stable yield indicators over the years, and the grain is distinguished by high processing quality during harvesting and threshing.
Sources3
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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