The hybrid is a three-way cross form with an FAO 270 maturity group rating. The plant reaches a medium to tall height with a characteristically medium-high to high ear placement and a slightly curved leaf blade. The grain is of an intermediate type between flint and dent, and the number of grain rows varies from medium to high.
The variety is oriented toward the production of dry and green mass yields. The hybrid demonstrates medium-high to high starch content indices, as well as high levels of organic matter digestibility, which makes it suitable for fodder use.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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