The variety is included in the Common Catalogue of Varieties of Agricultural Plant Species; however, detailed information regarding its morphological traits, maturity group, plant height, and agronomic characteristics is absent in available sources.
In scientific publications, the variety is used in experiments to study the phytoextraction of zinc, lead, and cadmium, as well as in research on the influence of soil bacteria on the efficiency of soil remediation under intercropping conditions.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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