The hybrid belongs to the early-ripening FAO 200 maturity group. It is a single-cross hybrid.
The WX index in the names of Monsanto-bred hybrids often indicates the presence of specific technological grain properties, such as waxy starch structure; however, detailed agronomic characteristics for this hybrid are not publicly available.
Sources3
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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