The hybrid belongs to the mid-early maturity group with FAO 200. The grain is of the dent type. Plant height ranges from 220 to 250 cm. The ear contains 16 rows of kernels, with 34–36 kernels in each.
The starch content in the grain is approximately 72%. The hybrid possesses rapid moisture release during the maturation process and good adaptability to various soil and climatic conditions. It exhibits resistance to Helminthosporium leaf blight, smut diseases, and Fusarium ear rot, as well as high lodging resistance.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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