The variety has a FAO of about 300 for grain use and about 290 for silage. The plant is tall, reaching 280–300 cm in height; the grain is of the flint-dent type. The hybrid possesses high early vigor and pronounced cold tolerance.
The plant is resistant to lodging, Helminthosporium, stalk rot, and loose smut. The "stay-green" effect ensures the leaves remain green for a long period, extending the harvest window. The product is characterized by high fiber digestibility, a starch content of about 72.9%, and 9.6% protein.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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