The variety is classified as mid-maturing and is suitable for cultivation for grain and silage. Agronomic reports mention the variety in the context of grain and silage quality assessment, noting characteristic features of fatty acid composition relevant for use in livestock feeding.
Detailed morphological characteristics, including precise parameters for plant height or resistance scores to pathogens, are not presented in open publications. The variety is included in official lists of crops recommended for cultivation.
Sources4
Loading…
Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources