The hybrid belongs to the mid-early maturity group, with FAO values of 250 for grain and approximately 240 for silage. The plants have high growth and good foliage. A unique morphological feature is the ability to form a double ear tip with a flattened shape.
The variety possesses high resistance to Fusarium ear rot and common smut. It is distinguished by reliability, stability, and high yield potential. The hybrid grain is characterized by increased starch content.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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