The hybrid belongs to very early maturity varieties with an FAO index of 220 or 2325 CHU. Plants are characterized by great height and the ability to keep leaves green at the end of the growing season (stay green effect). Grain type is defined as flint-dent.
The variety possesses good resistance to stalk diseases and lodging. The hybrid's produce is distinguished by high starch content and energy value. The crop is recommended for both silage and grain production.
Sources5
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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