The hybrid belongs to the FAO 500 maturity group and is intended for cultivation as a grain crop. In scientific literature, it is characterized as a mutant hybrid obtained through the application of mutation breeding methods.
During studies, the hybrid was used as a standard for evaluating drought tolerance and response to excessive manganese content in the environment. Analyses of nitrogen, crude protein, and biomass content in the produce were also conducted, and the degree of seedling infection by fungal diseases was studied under laboratory conditions.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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