The hybrid is a mid-late crop with FAO 470 and a dent-type grain. The plant is distinguished by its relatively small size while forming a large ear. One of the key characteristics is the 'stay-green' trait, which allows the leaves to remain green for a long time after the grain has reached maturity.
The primary use of the hybrid is for grain production. The crop possesses resistance to major pathogenic diseases. The 'YG' abbreviation in the name indicates the presence of a genetic modification related to pest protection technology.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
A single variety may be registered in different countries under different names. All records are consolidated into one profile based on the breeder's code—an internal number that is identical for the variety across all registries.
LG3475 YGprimarySK
LG3475YGQM
The primary name shown is the one under which the variety is registered in the largest number of jurisdictions. Search finds the variety by any of its names.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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