The hybrid belongs to the FAO 280 maturity group and is characterized by a short vegetation cycle. A key feature of the variety is its high cold tolerance and the ability of the grain to lose moisture rapidly during the pre-harvest period.
In scientific literature, Margitta is used as material resistant to stress factors, including cold and drought. The variety is widely used in the agricultural production of Hungary.
Sources6
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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