The hybrid is classified as a modified three-way hybrid. The crop belongs to the early-maturing maturity group and has an FAO index of 220. The primary economic use of the variety is silage production.
Product quality studies have shown that the hybrid is capable of providing a high protein yield when harvested at the waxy ripeness stage. The variety is listed in the descriptive variety lists of the Federal Plant Variety Office of Germany, where it is evaluated for yield, quality, and resistance indicators.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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