The hybrid was created within the framework of Hungarian-Polish cooperation using genetically distant parental lines. It belongs to the FAO 160–240 maturity group.
The plant possesses adaptability to changing climatic conditions, which makes it suitable for cultivation in regions with a prolonged or cold spring. The intended use of the hybrid includes forage production and industrial processing, in particular for bioethanol production.
Sources3
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources