The hybrid belongs to the mid-early maturity group with FAO in the range of 270–280, with some sources indicating a range of 240–260. Grain type is dent. The plant possesses high plasticity and good moisture release during ripening, which ensures a low grain moisture level at harvest.
The plant is noted for high resistance to stalk and root rots, as well as to ear Fusarium. The hybrid demonstrates high resistance to lodging and is adapted to various climatic zones of cultivation.
The recommended plant density at the time of harvest is from 60 to 70 thousand plants per hectare, depending on the region. Cultivation in monoculture is not recommended.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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