The hybrid belongs to the early-maturing group with an FAO 300 rating. The plant was bred by breeders of the Plant Breeding and Genetics Institute — National Center of Seed Science and Variety Testing in Odesa.
In scientific research, this hybrid is used primarily in experiments to study plant adaptation to environmental stress factors. Specifically, it is classified as salt-sensitive to the effects of chloride salinity.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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