The hybrid belongs to the early-maturing group with a ripening period of about 113 days after emergence. The plant forms a robust stem system that ensures resistance to lodging, and elongated ears of stable size.
The variety possesses high adaptability to various soil types and resistance to temperature fluctuations, diseases, and pests. The produce is classified as having high digestibility, which makes the hybrid suitable for ensiling alongside obtaining grain with a high yield percentage.
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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