The hybrid belongs to the very early-maturing group with FAO 155–160. The plant has a large size for its maturity group, and the grain is of the dent type.
The variety has very good resistance to lodging and leaf spot infection. The produce is characterized by high starch and dry matter content. The hybrid is suitable for early sowing dates and regions with a short growing season.
Sources5
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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