The hybrid belongs to the FAO 180–190 maturity group and is classified as 'M3', combining early maturity with the advantages of dent varieties regarding starch quality. The plant is characterized as vigorous and is suitable for silage production, grain, and biogas production.
The variety demonstrates resistance to Cercospora leaf spot and Fusarium, as well as good lodging resistance indicators. The hybrid is distinguished by yield stability and is suitable for cultivation on various soil types, including less favorable sites.
Sources8
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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