The PR36M53 hybrid belongs to the mid-season maturity group with an FAO 400 rating. In agronomic research and variety trials, the hybrid demonstrated high yield and responsiveness to growing conditions.
A detailed description of morphological traits, as well as indicators of disease resistance and grain chemical composition, are absent from open sources due to the fact that the hybrid was registered in the early 2000s and the agronomic documentation for it is fragmented.
Sources2
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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