The hybrid belongs to the mid-early maturity group with an FAO 240 rating. In European agriculture, the variety is recognized as productive and is actively used as a reference sample when conducting comparative trials of yield and quality of other hybrids.
Detailed morphological characteristics, such as plant height, number of grain rows, or grain type, are not publicly available. Similarly, there are no direct point ratings for resistance to specific diseases or lodging.
Sources3
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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