The hybrid is of the dent grain type. The plant is medium-tall to tall. The ear forms approximately 16.4–16.6 grain rows, with the number of grains per row varying from 26 to 30. The thousand kernel weight is 340–370 g.
The variety is characterized by rapid development at initial stages, which allows it to be used under minimum or no-tillage conditions. It possesses resistance to lodging, stalk and ear fusariosis, and also to helminthosporiosis.
When used for silage, it is characterized by a high starch content of approximately 40.6% and high energy value. When grown for grain, the hybrid is valued for intense moisture release during ripening.
Sources6
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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